Apple Oat Crumble by Mrs E C Stephens

Recipe Name:
Apple Oat Crumble

Ingredients:
4oz oats
2oz floour
4oz demerara sugar
3oz butter or margarine

Method:
Mix together dry ingredients. Melt butter and add together. Place cooked fruit in dish, top with crumble mix. Cook in moderate oven until brown and crisp.

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