Cliff House Hotel is a new boutique hotel nestled in Southbourne. Refurbishment work began on the 14-bedroom hotel earlier this year, transforming the Victorian building whilst preserving many of the original features.
Hotel owner Andrew Gosling said: “It was vitally important for me to retain the original, historic character of the building.
“My vision for the hotel was to be the perfect setting for a weekend break, as a home from home during the working week, great for dinner with friends or just a glass of wine in the garden.”
Tim Seward, the hotel’s general manager, said: “We felt it was important to be part of this food and drink festival and we are excited to be hosting this special event.”
To celebrate the Bournemouth Food & Drink Festival, the hotel will be hosting a Summer Soiree Evening in association with Foodshow London.
This will be a one-off evening of spectacular food at the hotel.
Tickets cost £37.50 per person which are bookable and paid for in advance – spaces limited.
To make a reservation visit cliffhouse-hotel.com.
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