A spring greens foraging course will be held in Toller Porcorum.
The course will teach people how to forage for food safely from the surrounding countryside.
The food gathered by the group will then be prepared into a three-course meal to be enjoyed at the village hall, which will then be followed by an illustrated talk on wild foods.
The course will take place next Saturday from 9.30am until 5pm.
For more information visit hedgerow-harvest.com