Sacla', those irresistibly Italian food people, who brought pesto to the UK over 16 years ago, have channelled their passion for sharing the art of Italian regional food into the publication of an evocative book called "The Painter, The Cook and L'Arte di Sacla'".
This lavish culinary travelogue features the words of Anna Del Conte, the doyenne of Italian food writers; over 100 specially commissioned paintings from leading British artist Val Archer and an eclectic selection of local recipes and stories about the food from six of the lesser known Italian regions - Piedmont, Veneto, Liguria , Le Marche, Puglia and Sardinia.
Foodradio.com have teamed up with the Dorset Echo to give readers the chance to win limited edition copies of the book, which have been printed exclusively for Sacla' by publisher Conran Octopus, for 3 lucky people to win. There is another edition available in bookshops now, called "The Painter, The Cook and the Art of Cucina", which retails at £25.00.
For your chance to win this amazing prize just answer the following question: How many years ago was it that Sacla' brought pesto to the UK?
60 years, 6 years or 16 years
Click here to enter this online competition.
Closing date 19th December
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